Pre-Chinese New Year Dinner

We had a good fellowship with Jonathan after he left us to work in China for 4 months. We went to a chinese restaurant in Bangsar. We like one of the dishes from this restaurant --> fried bitter gourd with salted egg. wa....Bagus! The yee sang was great as well.. And we said 'Bless you...Bless you....God bless you....' as we stirred the Yee Sang. Several years ago, our church pastor taught us to bless others when we stir the Yee Sang. Since then, we practised that.